This sourdough is for the lemon loaf lovers, the lemonade-out-of-lemon people, and anyone who believes breakfast should taste like an Italian gelato dream. Made with organic cranberries and a healthy zesting of lemons, it’s naturally leavened, lightly sweet, and absolutely perfect with a slather of butters & preserves.
Kristen from Homestead bakes each loaf with care. Whether you’re toasting it with butter and jam, making the perfect sandwich, or tearing off a piece straight from the loaf — this is bread you’ll crave every week.
⏰ Order by Tuesday at 4:30 PM — don’t miss out on this week’s bread!
🛍️ Pick up Friday after 12 PM at our Montgomery location.
Orders placed after Tuesday at 4:30 PM will roll into the following week’s order.
