The Spanish Expedition Series is an ambitious range of Spanish varietals that includes a full-bodied and complex Tempranillo Cabernet Sauvignon, a fresh Verdejo Sauvignon Blanc and a crisp Spanish Sparkling Cuvee.
Macabeo, with its origins in north eastern Spain, is renowned for its fresh acidity and citrus flavour. Complemented by the rich stone fruit notes of Chardonnay, the result is a crisp and classic Spanish sparkling wine with fresh citrus and apricot aromas, with a refreshing tingle of acidity on the finish.
This refreshing Spanish Sparkling Cuvee pairs perfectly with tapas, Manchego cheese, olives, almonds, smoked salmon and Prosciutto or Serrano ham. It’s an excellent match for a luxurious charcuterie board!
Proudly made from only the best grapes from Spain’s most acclaimed wine regions, our Expedition Series range of premium alcohol removed wines contain less than 0.5% alcohol by volume well below the international standard for non-intoxicating and a level similar to that found in natural fruit juices.
ORIGIN: Spain
ALCOHOL: <0.5%
SIZE: 750 ml
